Environmental Conservation and Impact Reduction
Local organizations, such as Preserve Pipa, actively work to preserve the region's flora and fauna. They implement environmental education practices, including beach and trail cleanup campaigns to reduce pollution and raise awareness about proper waste disposal.

Responsible Use of Natural Resources
Many hotels and restaurants adopt water and energy conservation practices, such as reusing water for gardening, using solar energy, and implementing LED lighting. There is a concerted effort to minimize the environmental impact of their operations.

Social InitiativesIn addition to supporting environmental practices, the local community promotes social projects, such as professional training for youth and adults, and cultural activities that encourage engagement and local development, including events focused on the region's culture and gastronomy.